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Weasleys’ Dragon Roasted Nuts

Weasleys' Dragon Roasted Nuts

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If you’re in search of a mouthwatering snack that harmonizes savory and sweet, look no further than Weasleys’ Dragon Roasted Nuts. This delightful recipe combines a mix of nuts with fiery spices and a touch of honey, creating a crunchy treat that’s perfect for any occasion, from family gatherings to cozy movie nights. Not only are these nuts simple to prepare, but they also make an excellent make-ahead option for busy weeks. With their enticing aroma and irresistible flavor, these roasted nuts will quickly become a favorite among both kids and adults alike!

Ingredients

Scale
  • 16 oz mixed nuts (e.g., cashews, almonds, pecans, walnuts)
  • 1 large egg white
  • 1/2 cup honey
  • 1 1/2 tsp Kosher salt
  • 1 tsp ground cumin
  • 1 tsp ground cinnamon
  • 1/2 tsp chili powder
  • 1/2 tsp red pepper flakes
  • 1/2 tsp cayenne pepper
  • 1/4 tsp cracked black pepper
  • 1/4 tsp ground ginger
  • 1/4 tsp ground cloves

Instructions

  1. Preheat your oven to 250°F (120°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, whip the egg white until frothy.
  3. Add the mixed nuts to the bowl and coat them evenly with the egg whites.
  4. Drizzle in honey and sprinkle all the spices; mix until fully combined.
  5. Spread the nut mixture onto the prepared baking sheet in an even layer.
  6. Roast for 45-60 minutes, stirring every 15 minutes until lightly browned.
  7. Allow to cool for at least 10 minutes before breaking apart and storing.

Nutrition