Taco Pizza Appetizer: A Delightful Fusion of Flavors
Enjoy a delightful blend of flavors with our Taco Pizza Appetizer: A Delightful Fusion of Flavors that’s perfect for parties. Try it today!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 8 ounces crescent rolls (1 refrigerated tube)
- 4 ounces cream cheese, softened
- 4 ounces sour cream
- 1 pound ground beef (or ground turkey for a leaner option)
- 1 taco seasoning packet
- ½ cup diced tomatoes
- ½ cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- ½ cup shredded lettuce
- Jalapeños, chilies, or any other toppings you like
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent roll dough on a parchment-lined baking sheet and press seams together to form a solid crust.
- In a skillet over medium heat, brown the ground beef until fully cooked, then mix in taco seasoning.
- Blend cream cheese and sour cream until smooth; spread over the baked crescent roll crust.
- Layer seasoned beef, diced tomatoes, cheddar, mozzarella, and any extra toppings on top.
- Bake for 10 minutes until cheese is melted and bubbly.
- Allow to cool slightly before cutting into squares and serving with fresh lettuce.
Nutrition
- Serving Size: 1 square (90g)
- Calories: 320
- Sugar: 3g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 40mg