Spicy Grilled Chicken Avocado Sandwich
Indulge in the delightful flavors of the Spicy Grilled Chicken Avocado Sandwich, a perfect meal for any occasion. This sandwich features juicy grilled chicken seasoned to perfection, creamy avocado slices, and zesty chipotle mayo—all nestled in a toasted brioche bun. It’s not only quick to prepare but also versatile enough to satisfy both picky eaters and adventurous food lovers alike. Whether you’re hosting a gathering or enjoying a casual weeknight dinner, this savory sandwich is sure to impress. Ideal for meal prep or a satisfying lunch option, every bite bursts with flavor that will keep you coming back for more.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling
- Cuisine: Tex-Mex
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tsp smoked paprika
- ½ tsp garlic powder
- ¼ tsp cayenne pepper
- Salt and pepper to taste
- 4 slices cooked turkey bacon
- 1 ripe avocado, sliced
- 2 slices pepper jack or cheddar cheese
- ¼ cup pickled jalapeños
- 2 brioche buns, toasted
- ¼ cup mayonnaise
- 1 tbsp adobo sauce (from canned chipotles in adobo)
- ½ tsp lime juice
Instructions
- Pound chicken breasts to even thickness; season with olive oil, smoked paprika, garlic powder, cayenne pepper, salt, and pepper.
- Grill chicken on medium-high heat for about 4–5 minutes per side until internal temperature reaches 165°F (74°C). Add cheese during the last minute of grilling.
- In a bowl, mix mayonnaise with adobo sauce and lime juice.
- Toast brioche buns until golden brown.
- Assemble by spreading chipotle mayo on both bun halves; layer with avocado, grilled chicken with cheese, turkey bacon, and pickled jalapeños.
- Serve hot with your choice of sides.
Nutrition
- Serving Size: 1 sandwich
- Calories: 620
- Sugar: 3g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 8g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 37g
- Cholesterol: 90mg