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Snickerdoodle Cobbler

Snickerdoodle Cobbler

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Indulge in the warm, gooey goodness of Snickerdoodle Cobbler, a delightful dessert that combines the classic flavors of snickerdoodle cookies with the comforting texture of a cobbler. This easy-to-make treat is perfect for any occasion, whether it’s a cozy family dinner or a festive gathering. With its cinnamon-sugar topping and soft, caramelized center, each bite feels like a warm hug. Plus, you can customize it with fruits or chocolate for an extra twist! Gather your loved ones and let the sweet aroma fill your kitchen as this scrumptious dessert bakes to perfection.

Ingredients

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  • ⅓ cup unsalted butter (melted)
  • ¾ cup whole milk
  • 2 teaspoons vanilla extract
  • 1 ½ cups sugar
  • 1 ½ cups all-purpose flour
  • 2 ¼ teaspoons baking powder
  • ¾ teaspoon salt
  • 2 teaspoons cinnamon
  • 1 ½ cups brown sugar (packed)
  • 1 ½ cups hot water
  • ¼ cup sugar
  • ½ teaspoon cinnamon

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Combine melted butter, whole milk, and vanilla extract in a large mixing bowl.
  3. In another bowl, whisk together sugar, flour, baking powder, salt, and cinnamon.
  4. Gradually mix dry ingredients into wet ingredients until just combined.
  5. Pour batter into a greased 9×13 inch baking dish.
  6. Mix brown sugar with hot water and pour over the batter gently; sprinkle with additional sugar and cinnamon.
  7. Bake for 30 minutes or until golden brown on top.
  8. Let cool slightly before serving warm.

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