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Slow Cooker Cilantro Lime Chicken

Slow Cooker Cilantro Lime Chicken

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If you’re in search of a quick and flavorsome dinner idea, look no further than this Slow Cooker Cilantro Lime Chicken. This dish combines the zesty brightness of fresh lime and the herbaceous notes of cilantro, creating a meal that is not only delicious but also incredibly easy to prepare. Perfect for busy weeknights or gatherings, this shredded chicken can be enjoyed in a variety of ways—whether in tacos, salads, or simply over rice. With minimal prep time and an effortless cooking process, you’ll have a satisfying dish ready to impress your family and friends.

Ingredients

Scale
  • ½ cup low-sodium chicken broth
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 1 teaspoon salt
  • Juice and zest of 4 limes
  • 1 pound boneless, skinless chicken breasts
  • ½ to 1 cup chopped cilantro

Instructions

  1. In a bowl, mix chicken broth, garlic powder, onion powder, salt, lime juice, and lime zest.
  2. Place chicken breasts in the slow cooker and pour the sauce over them, ensuring they are well coated.
  3. Cook on HIGH for 3-4 hours or LOW for 5-6 hours until tender.
  4. Shred the chicken directly in the crock pot using two forks and stir in chopped cilantro. Adjust with more lime juice as desired.

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