Simple Apple Crumble (Apple Crisp)
Indulge in the warm, comforting flavors of this Simple Apple Crumble (Apple Crisp). This delightful dessert features tender, baked apples enveloped in a sweet cinnamon-spiced filling, topped with a crunchy oat crumble that offers the perfect balance of textures. It’s an easy-to-make treat that’s ideal for busy weeknights or family gatherings, filling your home with a mouthwatering aroma that invites everyone to the table. Whether served warm with a scoop of vanilla ice cream or enjoyed on its own, this apple crumble is sure to become a beloved favorite.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 apples
- ½ tsp grated nutmeg
- ½ tsp cinnamon
- 2 Tbsp brown sugar
- 1 Tbsp all-purpose flour
- Juice of half a lemon
- 1 cup all-purpose flour
- 1 cup porridge oats
- 125 g butter (cold or melted)
- 1 cup light brown sugar
- ¼ tsp salt
Instructions
- Preheat your oven to 180C/375F.
- Peel, core, and chop the apples into bite-sized pieces. Place them in a baking pan and mix with flour, brown sugar, cinnamon, nutmeg, and lemon juice.
- In another bowl, combine oats, flour, brown sugar, cold butter, and salt until crumbly.
- Sprinkle the crumble topping evenly over the apple mixture.
- Bake for 35 to 40 minutes until golden brown and bubbly.
- Let cool slightly before serving warm.
Nutrition
- Serving Size: 1/8 of the crumble (approximately 150g)
- Calories: 225
- Sugar: 18g
- Sodium: 115mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://quickfoodjournal.com/simple-apple-crumble-apple-crisp/