Pumpkin White Hot Chocolate
Warm up with a cozy cup of Pumpkin White Hot Chocolate, the ultimate fall beverage that perfectly blends creamy white chocolate with rich pumpkin and warm spices. This delightful drink is not just delicious but also incredibly easy to prepare in a slow cooker, making it a perfect addition to family gatherings or festive occasions. Picture yourself curled up on the couch, savoring each sip while enjoying the comforting aroma that fills your home. With its effortless preparation and family-friendly appeal, this Pumpkin White Hot Chocolate is sure to become a seasonal favorite.
- Prep Time: 10 minutes
- Cook Time: 180 minutes
- Total Time: 3 hours 10 minutes
- Yield: Serves approximately 8 cups (8 servings) 1x
- Category: Dessert
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 6 cups milk (whole or 2%)
- 2 cups heavy cream
- 1 can (14 ounces) sweetened condensed milk
- 1 can (15 ounces) pure pumpkin puree
- 1 tablespoon pumpkin pie spice
- 4-ounce bar of good quality white chocolate
Instructions
- In a 5-6 quart slow cooker, whisk together the milk, heavy cream, and sweetened condensed milk until well combined.
- Add the pumpkin puree and pumpkin pie spice; whisk until smooth.
- Chop the white chocolate and stir into the mixture until melted.
- Cook on low for about 3 hours, stirring once each hour.
- Serve hot with your choice of whipped cream, mini vegan marshmallows, or a sprinkle of cinnamon.
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 40g
- Sodium: 130mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 50mg
Find it online: https://quickfoodjournal.com/pumpkin-white-hot-chocolate/