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Magic Lemon Cobbler

Magic Lemon Cobbler Recipe: A Delightful Dessert Experience

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Indulge in a sweet escape with our Magic Lemon Cobbler Recipe: A Delightful Dessert Experience. This charming treat harmoniously blends the bright, tangy flavor of fresh lemons with a light, fluffy topping that creates a delightful contrast in every bite. Ideal for family gatherings or cozy nights at home, this cobbler is not only easy to make but also sure to impress everyone at the table. With minimal effort and maximum flavor, this dessert captures the essence of sunshine and love in each serving. Whether you choose to serve it warm or chilled, topped with a dusting of powdered sugar or a scoop of dairy-free ice cream, this recipe will quickly become a cherished favorite in your collection.

Ingredients

Scale
  • 1 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup milk
  • 1/2 cup unsalted butter (melted)
  • 1 tablespoon lemon zest
  • 1/2 cup fresh lemon juice
  • 1/4 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.
  2. In a mixing bowl, whisk together sugar, flour, baking powder, and salt until combined.
  3. Add milk, melted butter, lemon zest, lemon juice, and vanilla extract to the dry ingredients; stir until smooth.
  4. Pour the batter into the prepared dish without stirring.
  5. Bake for 40-45 minutes until golden brown and set in the center.
  6. Allow to cool for at least 10 minutes before serving.

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