Garlic Parmesan Roasted Shrimp
Enjoy flavorful Garlic Parmesan Roasted Shrimp ready in just 30 minutes! Perfect for dinner or meal prep. Try this easy recipe today!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound large shrimp (peeled and deveined)
- 4 tablespoons unsalted butter or olive oil
- 4 cloves garlic (minced)
- 1 teaspoon lemon juice
- ½ cup grated Parmesan cheese
- 1 tablespoon fresh parsley (chopped)
- Salt and pepper (to taste)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the shrimp with minced garlic, lemon juice, salt, and pepper.
- Melt the butter (or olive oil) in a saucepan over medium heat; stir in half of the Parmesan until creamy.
- Pour the buttery mixture over the shrimp; toss to coat well and spread on a baking sheet in a single layer.
- Roast in the oven for about 8–10 minutes until shrimp are pink and opaque.
- Sprinkle with remaining Parmesan and parsley before serving.
Nutrition
- Serving Size: ¼ of recipe (approximately 150g)
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 180mg
Find it online: https://quickfoodjournal.com/garlic-parmesan-roasted-shrimp/