Print

Fruity Pebbles Cheesecake Tacos

Fruity Pebbles Cheesecake Tacos

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy these vibrant Fruity Pebbles Cheesecake Tacos packed with flavor! Perfect for any occasion—try this fun recipe today!

Ingredients

Scale
  • 3 cups fruity cereal
  • 1/2 cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar, sifted
  • 1 tsp pure vanilla extract
  • 1 cup whipped cream
  • Additional fruity cereal for topping

Instructions

  1. In a mixing bowl, combine fruity cereal and melted butter until evenly coated.
  2. Press the mixture into taco-shaped molds or muffin tins. Chill for at least 30 minutes to firm up.
  3. Beat cream cheese until fluffy, then gradually mix in powdered sugar and vanilla until smooth.
  4. Gently fold in whipped cream until well combined.
  5. Fill each cooled taco shell with the cheesecake mixture generously.
  6. Top with additional fruity cereal before serving.

Nutrition