Fresh Cucumber Caprese Salad
If you’re in search of a vibrant and refreshing dish to elevate your meals, this Fresh Cucumber Caprese Salad is the perfect choice! Bursting with flavor, this delightful salad combines crisp cucumbers, sweet cherry tomatoes, and creamy mozzarella, all tossed in a homemade herb-infused marinade. Ideal for busy weeknight dinners or festive gatherings, it takes just 30 minutes to prepare. The beauty of this salad lies in its versatility; serve it as a side or make it the centerpiece of your lunch spread. With its light yet satisfying profile, this salad will quickly become a staple in your kitchen.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: No-cook
- Cuisine: Italian
Ingredients
Scale
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1 tablespoon dried oregano
- 1 tablespoon dried basil
- 1 cucumber, peeled and diced
- 1½ cups cherry tomatoes, quartered
- 8 oz fresh mozzarella, cubed
- ½ large red onion, chopped
Instructions
- In a small bowl, whisk together olive oil, balsamic vinegar, oregano, basil, salt, and pepper to create the marinade.
- Prepare the cucumber by peeling and dicing it. Place it in a medium bowl.
- Add the quartered cherry tomatoes and chopped red onion to the cucumber.
- Incorporate cubed mozzarella into the vegetable mixture.
- Drizzle the marinade over the salad ingredients and toss gently to combine. Let sit for 10 minutes before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 3g
- Sodium: 160mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 20mg
Find it online: https://quickfoodjournal.com/fresh-cucumber-caprese-salad/