Easy Strawberry Shortcake Puppy Chow
If you’re in the mood for a delightful treat that captures the essence of summer, Easy Strawberry Shortcake Puppy Chow is your go-to recipe! This fun and crunchy snack combines the sweetness of creamy white chocolate with the vibrant flavor of freeze-dried strawberries. Perfect for busy weeknights or family gatherings, this simple no-bake dessert is quick to whip up and incredibly satisfying. You’ll love how every bite bursts with sweetness, making it an irresistible snack for kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 ounce package freeze-dried strawberries
- 4 cups rice or corn Chex mix cereal
- 1 cup white chocolate chips
- 1/3 cup icing sugar
Instructions
- In a large mixing bowl, pour the rice or corn Chex cereal.
- Melt the white chocolate chips in a microwave-safe bowl by microwaving in 30-second intervals, stirring until smooth.
- Gently fold the melted chocolate into the cereal and add the freeze-dried strawberries until evenly coated.
- Sprinkle icing sugar over the mixture and toss gently to coat all pieces.
- Spread onto a parchment-lined baking sheet and let cool before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 14g
- Sodium: 40mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg