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Easy Christmas Pecan Turtles

Easy Christmas Pecan Turtles

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Indulge in the festive spirit with these Easy Christmas Pecan Turtles! This delightful treat combines rich caramel, crunchy pecans, and luscious chocolate to create a sweet symphony of flavors that embodies the warmth of the holiday season. With just a handful of simple ingredients and minimal prep time, you’ll have a batch ready to share with family and friends or gift to neighbors and coworkers. Perfect for cozy gatherings or as a sweet snack on winter evenings, these turtles are sure to become a cherished tradition in your home.

Ingredients

Scale
  • 2 cups pecans
  • 6 tablespoons butter
  • 1/2 cup light brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup corn syrup
  • 1/2 cup condensed milk
  • 1 1/2 teaspoons vanilla extract
  • 2 cups chopped chocolate

Instructions

  1. Preheat your oven to 350°F (175°C) and lightly toast the pecans for about 8-10 minutes until fragrant.
  2. In a saucepan over medium heat, melt the butter. Stir in light brown sugar, granulated sugar, corn syrup, condensed milk, and vanilla until bubbling.
  3. Fold in the toasted pecans until coated in caramel.
  4. Spoon clusters onto parchment paper and let cool for about 15 minutes.
  5. Melt chocolate and dip each turtle until fully coated before placing back on parchment.
  6. Allow them to cool completely until chocolate hardens.

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