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Dill Pickle Chex Mix: A Tangy Snack Sensation

Dill Pickle Chex Mix: A Tangy Snack Sensation

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Looking for a snack that combines addictive crunch with zesty flavor? Look no further than this Dill Pickle Chex Mix! Perfect for game nights, movie marathons, or simply munching during busy evenings, this mix is a crowd-pleaser that brings family and friends together. With a delightful crunch from Rice Chex, Corn Chex, pretzels, and nuts—all coated in tangy dill pickle seasoning—every bite is an explosion of flavor that keeps you coming back for more. Plus, it’s incredibly easy to make! Just gather your ingredients, mix them up, and let the oven do the work. Store it in an airtight container for up to two weeks, making it the perfect make-ahead snack. Once you try this Dill Pickle Chex Mix, it will become a staple in your pantry!

Ingredients

Scale
  • 4 cups Rice Chex cereal
  • 4 cups Corn Chex cereal
  • 2 cups pretzels (mini twists or sticks)
  • 1 cup cashews (or any nut of your choice)
  • 1/4 cup dill pickle juice
  • 1/4 cup melted butter
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon dill weed
  • 1/4 teaspoon salt (optional)
  • 1/4 teaspoon black pepper
  • 1 tablespoon dill pickle seasoning (optional, for extra flavor)

Instructions

  1. 1. Preheat your oven to 250°F (120°C).
  2. 2. In a large bowl, combine Rice Chex, Corn Chex, pretzels, and cashews.
  3. 3. In another bowl, whisk together melted butter, dill pickle juice, garlic powder, onion powder, dill weed, salt (if using), and black pepper.
  4. 4. Pour the mixture over the dry ingredients and stir until evenly coated.
  5. 5. Spread on a baking sheet lined with parchment paper and bake for about 45 minutes—stirring every 15 minutes.
  6. 6. Allow to cool completely before storing in an airtight container.

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