Deliciously Easy Cinnamon Donut Loaf
Indulge in our Deliciously Easy Cinnamon Donut Loaf, a warm and inviting treat that’s perfect for breakfast or a cozy snack. This loaf captures the essence of classic cinnamon donuts, combining soft, fluffy texture with a delightful cinnamon swirl that brings comfort with every bite. With simple ingredients and straightforward steps, you can create this delicious loaf whether you’re baking solo or involving the whole family. It’s an excellent option for meal prep, allowing you to enjoy sweet cinnamon goodness throughout the week. Slice it up for breakfast, share with friends, or savor each piece all on your own—this loaf is sure to become a cherished favorite.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Approximately 12 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 1 cup almond milk (or any plant-based milk)
- 1 teaspoon vanilla extract
- For the Cinnamon Swirl: 1/4 cup brown sugar and 1 tablespoon ground cinnamon
Instructions
- 1. Preheat your oven to 350°F (175°C). In a large bowl, whisk together the flour, granulated sugar, baking powder, ground cinnamon, and salt.
- 2. In another bowl, mix the vegetable oil, almond milk, and vanilla extract until well combined. Pour this into the dry ingredients and stir gently until just incorporated.
- 3. In a small bowl, combine brown sugar and ground cinnamon for the swirl.
- 4. Pour half of the batter into a greased loaf pan. Sprinkle half of the cinnamon swirl mixture on top before adding the remaining batter. Finish by sprinkling the rest of the swirl mixture on top and gently swirl through with a knife.
- 5. Bake in the preheated oven for about 50-60 minutes, or until a toothpick inserted into the center comes out clean. Allow cooling for about 10 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 slice (70g)
- Calories: 210
- Sugar: 11g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 0.5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg