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Delicious Honey Feta Sweet Potato Rounds Recipe for Any Meal

Delicious Honey Feta Sweet Potato Rounds Recipe for Any Meal

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If you’re searching for a stunning and flavorful side dish, look no further than these Delicious Honey Feta Sweet Potato Rounds. This easy recipe combines the natural sweetness of roasted sweet potatoes with warm honey and creamy feta, creating a delightful balance that will please both kids and adults alike. Perfect for any occasion—from casual weeknight dinners to festive gatherings—these vibrant rounds are not only visually appealing but also packed with flavor. With simple preparation steps, you can easily whip them up ahead of time and serve them fresh from the oven. Impress your guests or simply enjoy them with your family; these sweet potato rounds are destined to become a staple in your culinary repertoire.

Ingredients

Scale
  • 2 large sweet potatoes
  • 2 tablespoons olive oil
  • 1 tablespoon honey
  • â…“ cup crumbled feta cheese
  • Fresh thyme leaves (optional)
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Slice the sweet potatoes into ½-inch thick rounds for even roasting.
  3. Toss the sweet potato slices with olive oil, salt, and pepper until well coated.
  4. Spread the slices in a single layer on the baking sheet and roast for about 20-25 minutes, flipping halfway, until golden brown and crispy.
  5. Drizzle warm honey over the roasted rounds, sprinkle with feta cheese and fresh thyme if desired.
  6. Serve warm on a platter for everyone to enjoy!

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