Chocolate Cherry Cream Pie
Indulge in the delightful flavors of Chocolate Cherry Cream Pie, a dessert that effortlessly combines rich chocolate and sweet cherries for an irresistible treat. This no-bake pie is perfect for any occasion, whether it’s a family gathering or a cozy weeknight dessert. With its luscious layers of cherry filling, creamy chocolate pudding, and fluffy whipped cream, every bite is a celebration of flavor and texture. Easy to prepare ahead of time, this pie not only looks stunning but tastes divine, making it a true showstopper at your next gathering. Get ready to impress your friends and family with this delectable dessert that’s sure to bring smiles all around!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 8
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 pre-baked 9-inch pie crust
- 1 can (21 oz) cherry pie filling
- 1 box (3.9 oz) chocolate pudding mix
- 2 cups cold milk
- 1 ½ cups whipped cream
- ½ cup chocolate chips
- Fresh cherries for garnish (optional)
Instructions
- Ensure that your pre-baked pie crust is completely cooled before starting.
- Spread the cherry pie filling evenly across the bottom of the cooled crust.
- Prepare chocolate pudding according to package instructions using cold milk until it thickens. Carefully spread it over the cherry layer.
- Gently layer whipped cream over the chocolate pudding, smoothing it out evenly.
- Sprinkle chocolate chips on top and add fresh cherries if desired.
- Chill in the refrigerator for at least two hours before serving.
- Slice and enjoy your delicious Chocolate Cherry Cream Pie!
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 22g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 25mg
Find it online: https://quickfoodjournal.com/chocolate-cherry-cream-pie/