Cheese Ball Recipe
If you’re searching for a delectable appetizer that will wow your guests and keep them coming back for more, this Cheese Ball Recipe is the answer! Perfectly creamy and savory, this cheese ball combines rich cream cheese with zesty spices and crunchy toppings to create a flavor explosion in every bite. Whether it’s a festive holiday gathering, a casual movie night, or a potluck, this crowd-pleasing dish is incredibly simple to prepare ahead of time, allowing you to focus on enjoying the company of friends and family. With endless variations and customizable toppings, this cheese ball is sure to become a staple at all your events!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Chilling
- Cuisine: American
Ingredients
Scale
- 16 oz cream cheese (room temperature)
- 1/4 cup sour cream
- 1/2 cup shredded Mexican cheese blend
- 1 1/4 cups shredded cheddar cheese (divided)
- 1/4 cup chopped green onions (divided)
- 1/2 cup chopped walnuts (divided)
- 2 to 3 Tbsp Ranch seasoning (to taste)
- ½ tsp garlic powder
- ¼ tsp ground black pepper
- 1 1/4 tsp poppy seeds (divided)
Instructions
- In a large bowl, mix together three-quarters of the chopped cooked bacon with cream cheese, sour cream, shredded cheeses, green onions, walnuts, Ranch seasoning, garlic powder, black pepper, and poppy seeds until well combined.
- Form the mixture into a ball shape.
- For the topping, combine reserved bacon with additional cheddar cheese, green onion, walnuts, and poppy seeds on a cutting board. Roll the cheese ball in this mixture for an even coating.
- Chill in the refrigerator for at least an hour before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 1g
- Sodium: 350mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 30mg
Find it online: https://quickfoodjournal.com/cheese-ball-recipe/