Caramel Apple Slices
Indulge in the delightful experience of homemade Caramel Apple Slices, a sweet treat that combines the crispness of fresh apples with rich, gooey caramel. This simple recipe is perfect for busy families or gatherings, allowing you to whip up a delicious dessert in just 25 minutes. The combination of warm caramel and crunchy apple slices will bring smiles to kids and adults alike! With customizable toppings like nuts and chocolate drizzle, these treats can be tailored to satisfy every palate. Get ready to enjoy a crowd-pleasing dessert that’s not only fun to make but also a joy to share.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes about 12 servings 1x
- Category: Dessert
- Method: Sauce Preparation, Melting, Assembling
- Cuisine: American
Ingredients
Scale
- 1 ½ cups granulated sugar
- ½ cup water
- ¼ teaspoon kosher salt
- ¾ cup heavy cream
- 1 tablespoon cold unsalted butter
- 6 medium apples (washed, sliced)
- 6 oz. dark chocolate chips
- 1 tablespoon oil
Instructions
- Prepare the caramel sauce: In a saucepan over medium heat, dissolve sugar in water. Boil until it turns amber (8-10 minutes). Carefully add heavy cream and salt, stirring to combine. Remove from heat and stir in butter until melted.
- Melt chocolate: In a small bowl, melt dark chocolate chips with oil until smooth.
- Assemble: Dip each apple slice in warm caramel, letting excess drip off. Place on parchment-lined baking sheet and sprinkle with desired toppings.
- Drizzle: Once all slices are coated, drizzle melted chocolate over them.
- Cool completely before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 22g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://quickfoodjournal.com/caramel-apple-slices/