Caramel Apple Grapes
Indulge in the delightful combination of sweet and crunchy with these Caramel Apple Grapes. This fun, bite-sized treat transforms the classic flavors of caramel apples into a refreshing snack, perfect for gatherings or just a quick dessert fix. With juicy grapes coated in creamy caramel and customizable toppings, you can easily cater to your taste preferences. Whether you’re hosting a fall party or simply looking for a festive treat, these Caramel Apple Grapes are sure to impress. Plus, they come together in just about 35 minutes!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 lb. seedless green grapes
- 1 (11-oz.) bag caramels
- 1/4 cup heavy cream
- 1/2 cup finely chopped raw or roasted peanuts (or alternative toppings)
- Semisweet chocolate chips and/or sprinkles
Instructions
- Wash and dry the grapes thoroughly to ensure the caramel adheres properly.
- In a small pot over medium heat, combine caramels and heavy cream, stirring until smooth (about 5 minutes).
- Dip each grape halfway into the warm caramel, then roll in chopped peanuts or your choice of topping. Place on a parchment-lined baking sheet.
- Chill in the refrigerator until ready to serve.
Nutrition
- Serving Size: 3 grapes (about 45g)
- Calories: 150
- Sugar: 25g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://quickfoodjournal.com/caramel-apple-grapes/