Buckeye Grachicken Crackers: Easy & Creamy
Indulge in the delightful world of No Bake Buckeye Crackers: Easy & Creamy! These scrumptious treats combine the nostalgic flavors of creamy peanut butter and rich chocolate, effortlessly sandwiched between crunchy graham crackers. With no baking required, they are perfect for any occasion—be it a family gathering or a simple after-school snack. You can whip them up in just 15 minutes, making them an ideal solution for last-minute cravings. Enjoy the smooth, creamy filling paired with a velvety chocolate coating that’s sure to satisfy both kids and adults alike. Chill them in the fridge, and you’ll have a delightful dessert ready to impress!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 9 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 1 sleeve (9 sheets) graham crackers, broken in half
- ¾ cup creamy peanut butter
- ¼ cup butter, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup semi-sweet or milk chocolate chips
- 1 tablespoon coconut oil or butter (for melting)
Instructions
- In a medium bowl, mix together the creamy peanut butter, softened butter, powdered sugar, and vanilla extract until smooth.
- Break each graham cracker sheet in half to create squares. Spread about 1 tablespoon of the peanut butter mixture on one half of each cracker and top with another cracker half to form a sandwich.
- Melt chocolate chips with coconut oil in a microwave-safe bowl in 20-second bursts until smooth.
- Dip each sandwich halfway into melted chocolate or drizzle on top, then return to the tray.
- Chill in the refrigerator for about 30 minutes until the chocolate is firm.
Nutrition
- Serving Size: 1 sandwich
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg