Brownie Cheesecake Bars
Indulge in the rich delight of Brownie Cheesecake Bars, a decadent dessert that beautifully combines a fudgy brownie base with a creamy cheesecake layer, all topped with luscious chocolate ganache and crunchy Oreos. Perfect for any occasion, these bars are surprisingly easy to make and are sure to impress family and friends alike. Whether you’re hosting a gathering or simply satisfying a sweet tooth, these layered treats are bound to bring joy to every bite.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box brownie mix (for 9x13 pan)
- 22 Oreos (divided)
- 8 ounces cream cheese (softened)
- 1 large egg
- 1 teaspoon vanilla extract
- 1/4 cup granulated sugar
- 2 tablespoons sour cream
- 1/4 cup chocolate chips
- 1/4 cup heavy whipping cream
Instructions
- Preheat the oven as per brownie mix instructions and grease your 9×13 inch baking pan.
- Prepare brownie mix according to package directions and pour half into the prepared pan.
- Crush about 10 Oreos and sprinkle over the brownie layer.
- In a bowl, beat together softened cream cheese, sugar, egg, vanilla extract, and sour cream until smooth.
- Pour cheesecake mixture over the Oreo layer, then spoon remaining brownie batter on top.
- Bake according to brownie mix instructions until set; cool slightly.
- For ganache, heat heavy cream until simmering and pour it over chocolate chips. Stir until smooth.
- Pour ganache over cooled bars and sprinkle with remaining crushed Oreos before allowing to set.
Nutrition
- Serving Size: 1 bar (85g)
- Calories: 290
- Sugar: 24g
- Sodium: 230mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 55mg
Find it online: https://quickfoodjournal.com/brownie-cheesecake-bars/