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Brown Sugar Pop Tart Cookies

Brown Sugar Pop Tart Cookies
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Indulge in the delightful nostalgia of Brown Sugar Pop Tart Cookies—a sweet treat that promises gooey cinnamon goodness in every bite. These homemade cookies combine the comforting flavors of brown sugar and cinnamon with a soft, chewy texture that’s perfect for any occasion. Whether you’re preparing for a family gathering or simply craving something sweet on a busy weeknight, these cookies are sure to become a favorite. With easy-to-follow instructions and ingredients commonly found in your pantry, baking these irresistible treats is a breeze. Customize your cookies with fun fillings or decorations to make them uniquely yours!

Ingredients

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  • 1 cup unsalted butter (room temperature)
  • 1/2 cup granulated sugar
  • 1 cup light brown sugar (packed)
  • 2 eggs (room temperature)
  • 1 teaspoon vanilla extract
  • 3 3/4 cups cake flour
  • 2 Tablespoons cornstarch
  • 1 teaspoon baking soda
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon kosher salt
  • 5 Tablespoons unsalted butter (softened)
  • 3/4 cup light brown sugar (packed) for filling
  • 1 teaspoon cinnamon for filling
  • 2 Tablespoon cake flour for filling
  • 1 cup powdered sugar for icing
  • 1/2 teaspoon cinnamon for icing
  • 3 Tablespoons unsalted butter (melted and cooled) for icing
  • 2 1/2 Tablespoon milk for icing

Instructions

  1. Cream together unsalted butter, granulated sugar, and light brown sugar until fluffy. Add eggs and vanilla, mixing well.
  2. In another bowl, whisk cake flour, cornstarch, baking soda, baking powder, and salt; gradually combine with the wet ingredients.
  3. Chill the dough for 1 hour in the refrigerator.
  4. Preheat oven to 350°F (175°C) and prepare baking sheets lined with parchment paper.
  5. Mix filling ingredients: softened butter, light brown sugar, cinnamon, and cake flour until smooth; form into small balls.
  6. Shape cookie dough around filling balls, sealing edges to prevent leaks.
  7. Bake for 11-13 minutes or until set but soft in the center; cool before icing.

Nutrition

Find it online: https://quickfoodjournal.com/brown-sugar-pop-tart-cookies/