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Beefy Tortellini Bake

Beefy Tortellini Bake

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Indulge in the warm, comforting flavors of Beefy Tortellini Bake, a delightful dish that combines tender tortellini with savory ground beef and rich marinara sauce. Topped with layers of bubbling cheese, this one-pan wonder is perfect for busy weeknights or family gatherings. With a quick prep time and customizable ingredients, it’s sure to become a beloved staple in your home. Enjoy every cheesy bite as you gather around the table with loved ones!

Ingredients

Scale
  • 1 lb ground beef
  • 12 oz cheese-filled tortellini (fresh or frozen)
  • 2 cups marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tbsp Italian seasoning
  • 1 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 medium onion, chopped

Instructions

  1. Preheat your oven to 375°F (190°C) and spray a baking dish with nonstick spray.
  2. In a skillet over medium heat, add olive oil and sauté chopped onions until translucent. Add minced garlic and ground beef; cook until browned.
  3. Stir in marinara sauce and Italian seasoning; let simmer for about 5 minutes.
  4. Cook the tortellini according to package directions until al dente; drain well.
  5. Fold the cooked tortellini into the meat mixture until well-coated.
  6. Transfer the mixture to the prepared baking dish, top with mozzarella cheese, and bake for 25-30 minutes until bubbly and golden.

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