Balsamic Blackberry Brie Grilled Cheese
Indulge in the delightful fusion of flavors with this Balsamic Blackberry Brie Grilled Cheese. This gourmet twist on a classic comfort food elevates your taste buds with the sweet and tangy combination of fresh blackberries and rich brie cheese, all nestled between buttery artisan bread. Perfect for a quick lunch or a cozy family dinner, this sandwich not only satisfies but also impresses with its unique flavor profile. In just 20 minutes, you can create an irresistible dish that will have everyone asking for more.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 2
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 slices artisan bread (sourdough or ciabatta)
- 1 cup fresh blackberries
- 1 tablespoon balsamic vinegar
- 1 tablespoon honey
- 4 oz brie cheese, thinly sliced
- 2 tablespoons butter, softened
- Pinch of salt
Instructions
- Prepare the Sauce: In a small saucepan over medium heat, combine blackberries, balsamic vinegar, honey, and salt. Cook for about 5 minutes until thickened.
- Heat Your Skillet: Preheat a non-stick skillet over medium-low heat.
- Butter the Bread: Generously butter one side of each slice of bread.
- Assemble Your Sandwich: Place two slices in the skillet with the buttered side down. Layer with brie and blackberry mixture, then top with another layer of brie and remaining bread slices.
- Cook Until Golden Brown: Sauté for 2–3 minutes per side until the bread is golden and the cheese melts.
- Serve and Enjoy: Let rest for one minute before slicing diagonally.
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 480
- Sugar: 14g
- Sodium: 490mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 16g
- Cholesterol: 40mg