Brownie Cheesecake Bars

If you’re looking for a dessert that’s both indulgent and impressive, these Brownie Cheesecake Bars are the answer! Imagine biting into a rich, fudgy brownie base, only to find a creamy cheesecake layer nestled in the middle. Then, as if that wasn’t enough, there’s a luscious chocolate ganache topped with crunchy Oreos to elevate each bite. This combination makes it a firm favorite in our home for all occasions—whether it’s a busy weeknight treat or the centerpiece for family gatherings.

What I love most about these bars is how they bring a smile to everyone’s face. They’re perfect for sharing at parties or gifting to friends. Plus, they’re surprisingly easy to prepare, making them an ideal choice when you want something special without spending hours in the kitchen.

Why You’ll Love This Recipe

  • Easy to Make: With just a few simple steps, you can whip up these delightful bars in no time!
  • Family-Friendly: Everyone will love the rich flavors and fun textures. Kids especially enjoy the Oreo topping!
  • Make-Ahead Convenience: Prepare them in advance and store them in the fridge—perfect for busy days.
  • Impressive Presentation: These layered treats look stunning on any dessert table, sure to impress your guests.
  • Decadent Flavor: The combination of brownie and cheesecake is pure bliss!
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Ingredients You’ll Need

Creating these Brownie Cheesecake Bars is simple with just a handful of wholesome ingredients. Here’s what you’ll need:

For the Brownie Base

  • 1 box brownie mix (for 9x 13 pan)
  • 22 Oreos (divided)

For the Cheesecake Layer

  • 8 ounces cream cheese (softened)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/4 cup granulated sugar
  • 2 Tablespoons sour cream

For the Ganache Topping

  • 1/4 cup chocolate chips
  • 1/4 cup heavy whipping cream

Variations

One of the sweetest things about this recipe is its flexibility! You can easily make it your own with these fun variations:

  • Add Some Flavor: Mix in some citrus zest like lemon or orange for a refreshing twist.
  • Switch Up the Cookies: Try using different sandwich cookies instead of Oreos for unique flavors.
  • Go Nutty: Add chopped nuts into the brownie batter for an extra crunch.
  • Make It Swirled: Create a marbled effect by swirling some additional cheesecake mixture on top before baking.

How to Make Brownie Cheesecake Bars

Step 1: Prepare Your Baking Dish

Start by preheating your oven according to the brownie mix instructions. Grease your 9×13 inch baking pan so that those delicious bars release easily once baked. This ensures every last crumb can be enjoyed!

Step 2: Make the Brownie Base

Prepare your brownie mix according to package directions and pour half of it into your prepared pan. It’s important to spread it evenly so every corner gets that delicious chocolate goodness!

Step 3: Add Oreo Layers

Crush about 10 Oreos and sprinkle them evenly over the brownie layer. The crushed cookies add texture and flavor that complements the rich chocolate.

Step 4: Prepare the Cheesecake Mixture

In a bowl, beat together softened cream cheese, granulated sugar, egg, vanilla extract, and sour cream until smooth. This step is crucial; be sure there are no lumps so your cheesecake layer turns out creamy and delightful!

Step 5: Layer It Up

Pour your cheesecake mixture over the Oreo layer gently. Then, spoon over the remaining brownie batter on top, creating swirls if desired. This will give those beautiful layers we all love.

Step 6: Bake It All Together

Bake according to brownie mix instructions until set. Keep an eye on it towards the end; it might require a little less time since we added cheesecake!

Step 7: Make Your Ganache Topping

While your bars cool, heat heavy whipping cream until just simmering and pour it over chocolate chips in a bowl. Let it sit for a minute before stirring until smooth and shiny—this step adds that luscious finish!

Step 8: Finish with Oreos

Once cooled slightly, pour ganache over your bars and sprinkle remaining crushed Oreos on top. Allow everything to set before cutting into squares. The waiting is tough but trust me; it’s worth it!

Now you have perfectly decadent Brownie Cheesecake Bars ready to enjoy!

Pro Tips for Making Brownie Cheesecake Bars

Making the perfect Brownie Cheesecake Bars can be a delightful experience, and these tips will help you achieve that rich, decadent flavor every time!

  • Choose the right brownie mix: A high-quality brownie mix will set the foundation for your bars. Look for one that has a rich chocolate flavor and isn’t overly sweet to balance the cheesecake layer.

  • Soften cream cheese properly: Ensuring your cream cheese is softened at room temperature will make it easier to blend smoothly with the other ingredients, resulting in a creamy cheesecake layer without lumps.

  • Don’t skip the sour cream: Adding sour cream not only enhances the flavor of your cheesecake but also gives it a lovely tanginess that complements the sweetness of the brownies.

  • Allow cooling time: Once baked, give your brownies enough time to cool completely before cutting them into bars. This helps set both layers and makes for cleaner cuts when serving.

  • Use fresh Oreos: For the ganache topping, using fresh Oreos keeps their crunch intact. Stale cookies can become mushy and won’t provide that satisfying texture contrast in each bite.

How to Serve Brownie Cheesecake Bars

When it comes to serving your Brownie Cheesecake Bars, presentation can elevate this already stunning dessert! Here are some ideas to impress your guests or family.

Garnishes

  • Whipped cream: A dollop of whipped cream on top adds an airy touch and makes each bar feel extra special.
  • Chocolate shavings: Grating some dark chocolate over the top creates a sophisticated finish and enhances the chocolate flavor.
  • Fresh berries: Adding a few raspberries or strawberries provides a pop of color and a refreshing taste that balances out the richness of the bars.

Side Dishes

  • Vanilla ice cream: The classic combination of warm brownie bars with cold vanilla ice cream is always a hit. The melting ice cream contrasts beautifully with the fudgy brownies.
  • Fruit salad: A light fruit salad can cleanse the palate after enjoying these rich bars. Opt for seasonal fruits for freshness.
  • Coffee or tea: Serving your Brownie Cheesecake Bars with a cup of coffee or tea makes for a delightful pairing, enhancing flavors while adding warmth to your dessert experience.
  • Chocolate sauce: Drizzling warm chocolate sauce over each bar before serving creates an indulgent touch that chocolate lovers will adore.

Now that you’re equipped with these tips and serving ideas, you’re ready to bake up a batch of irresistible Brownie Cheesecake Bars that’ll have everyone coming back for seconds! Enjoy!

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Make Ahead and Storage

These Brownie Cheesecake Bars are perfect for meal prep, allowing you to enjoy a delicious dessert anytime. With a little planning, you can whip up a batch and have them ready for any occasion.

Storing Leftovers

  • Store the bars in an airtight container at room temperature for up to 3 days.
  • For longer freshness, refrigerate them where they will last about a week.
  • Ensure they are completely cooled before storing to avoid sogginess.

Freezing

  • Cut the bars into individual portions before freezing for easy serving later.
  • Wrap each bar tightly in plastic wrap, then place them in a freezer-safe container or bag.
  • They can be frozen for up to 3 months. Just make sure to label the container with the date!

Reheating

  • To reheat, simply place the bars in the microwave for about 10-15 seconds, or until warm.
  • If you prefer a fresher taste, allow them to thaw in the refrigerator overnight and enjoy as is or briefly warm in the oven at 350°F (175°C) for about 5-10 minutes.

FAQs

You might have some questions about making these delectable Brownie Cheesecake Bars. Here are some common queries:

Can I use a homemade brownie recipe instead of a box mix?

Absolutely! If you have a favorite homemade brownie recipe, feel free to substitute it for the boxed mix. Just ensure it yields enough batter for a 9×13 pan.

How do I know when my Brownie Cheesecake Bars are done baking?

The bars are done when the edges look set and slightly puffed, but the center may still look slightly underbaked. It will firm up as it cools.

Can I use different cookies instead of Oreos?

Yes! You can substitute Oreos with other sandwich cookies or even graham crackers if you’re looking for a different flavor profile.

How do I store leftover Brownie Cheesecake Bars?

Store leftovers in an airtight container at room temperature or refrigerate them for prolonged freshness.

Final Thoughts

I hope you’re excited to try making these Brownie Cheesecake Bars! They are not only indulgent but also perfect for sharing with friends and family. Each layer brings something special to the table, making this dessert truly memorable. Enjoy every bite and don’t hesitate to make this recipe your own—experiment with different toppings or cookie choices! Happy baking!

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Brownie Cheesecake Bars

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Indulge in the rich delight of Brownie Cheesecake Bars, a decadent dessert that beautifully combines a fudgy brownie base with a creamy cheesecake layer, all topped with luscious chocolate ganache and crunchy Oreos. Perfect for any occasion, these bars are surprisingly easy to make and are sure to impress family and friends alike. Whether you’re hosting a gathering or simply satisfying a sweet tooth, these layered treats are bound to bring joy to every bite.

  • Author: Renata
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Total Time: 50 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 box brownie mix (for 9x13 pan)
  • 22 Oreos (divided)
  • 8 ounces cream cheese (softened)
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/4 cup granulated sugar
  • 2 tablespoons sour cream
  • 1/4 cup chocolate chips
  • 1/4 cup heavy whipping cream

Instructions

  1. Preheat the oven as per brownie mix instructions and grease your 9×13 inch baking pan.
  2. Prepare brownie mix according to package directions and pour half into the prepared pan.
  3. Crush about 10 Oreos and sprinkle over the brownie layer.
  4. In a bowl, beat together softened cream cheese, sugar, egg, vanilla extract, and sour cream until smooth.
  5. Pour cheesecake mixture over the Oreo layer, then spoon remaining brownie batter on top.
  6. Bake according to brownie mix instructions until set; cool slightly.
  7. For ganache, heat heavy cream until simmering and pour it over chocolate chips. Stir until smooth.
  8. Pour ganache over cooled bars and sprinkle with remaining crushed Oreos before allowing to set.

Nutrition

  • Serving Size: 1 bar (85g)
  • Calories: 290
  • Sugar: 24g
  • Sodium: 230mg
  • Fat: 16g
  • Saturated Fat: 9g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 55mg

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