Spicy Grilled Chicken Avocado Sandwich
If you’re looking for a delicious and satisfying meal that’s perfect for any occasion, you’ve come to the right place! This Spicy Grilled Chicken Avocado Sandwich is not just a recipe; it’s a warm hug on a plate. With juicy grilled chicken, crispy Turkey Bacon, and creamy avocado nestled in a toasted brioche bun, it’s a dish that brings everyone together—whether it’s a busy weeknight dinner or a fun family gathering. Trust me, once you try this sandwich, it will quickly become one of your favorite go-to meals!
The combination of zesty chipotle mayo and fresh ingredients makes every bite an explosion of flavor. Plus, it’s simple enough to whip up during the week yet fancy enough to impress your friends on game day. Let’s dive into why you’ll love making this amazing sandwich at home!
Why You’ll Love This Recipe
- Easy to Prepare: With just a few simple steps, you can have this sandwich ready in under 30 minutes!
- Family-Friendly: Kids and adults alike will love the savory flavors and fun toppings.
- Make Ahead Convenience: You can grill extra chicken and prep the chipotle mayo ahead of time for quick lunches throughout the week.
- Flavor-Packed: The combination of spices and creamy avocado creates a delightful taste that will have everyone asking for seconds.

Ingredients You’ll Need
You’ll be pleased to know that this recipe uses simple, wholesome ingredients that you can easily find at your local grocery store. Here’s what you need to gather:
For the Chicken
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tsp smoked paprika
- ½ tsp garlic powder
- ¼ tsp cayenne pepper
- Salt and pepper to taste
For the Sandwich
- 4 slices cooked Turkey Bacon
- 1 ripe avocado, sliced
- 2 slices pepper jack or cheddar cheese
- ¼ cup pickled jalapeños
- 2 brioche buns, toasted
For the Chipotle Mayo
- ¼ cup mayonnaise
- 1 tbsp adobo sauce (from canned chipotles in adobo)
- ½ tsp lime juice
Variations
One of the beautiful things about this Spicy Grilled Chicken Avocado Sandwich is its flexibility! You can easily customize it to suit different tastes or dietary preferences. Here are some fun variations to consider:
- Swap the protein: Use grilled turkey or even marinated tofu for a vegetarian twist.
- Change the cheese: If you prefer something milder, try mozzarella or Swiss cheese instead.
- Add more veggies: Fresh spinach or arugula can add extra crunch and nutrition.
- Spice it up: If you’re feeling adventurous, add more heat with additional jalapeños or hot sauce.
How to Make Spicy Grilled Chicken Avocado Sandwich
Step 1: Prep Chicken
Start by pounding each chicken breast to an even thickness. This ensures that they cook evenly on the grill. Next, rub them with olive oil and season with smoked paprika, garlic powder, cayenne pepper, salt, and pepper. These spices bring warmth and depth to the chicken.
Step 2: Grill Chicken
Preheat your grill to medium-high heat. Grill the chicken for about 4–5 minutes per side until they reach an internal temperature of 165°F (74°C). Don’t forget to place cheese on top during the last minute of grilling so it melts beautifully!
Step 3: Make Chipotle Mayo
In a small bowl, combine mayonnaise, adobo sauce, and lime juice until well blended. This chipotle mayo adds a zesty kick that perfectly complements the richness of the avocado and cheese.
Step 4: Toast Buns
While your chicken is grilling, lightly toast brioche buns on the grill or in a skillet until they are golden brown. Toasting not only enhances flavor but also helps prevent sogginess from all those delicious toppings.
Step 5: Assemble Sandwich
Spread chipotle mayo generously on both sides of each toasted bun. Start layering with sliced avocado followed by grilled chicken with melted cheese, crispy Turkey Bacon strips, and pickled jalapeños for that extra zing!
Step 6: Serve
Serve your sandwiches hot alongside fries, chips, or a crisp green salad for a complete meal. Enjoy every flavorful bite!
Pro Tips for Making Spicy Grilled Chicken Avocado Sandwich
Creating the perfect Spicy Grilled Chicken Avocado Sandwich is all about the little details that elevate your dish. Here are some handy tips to ensure your sandwich is a hit!
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Choose fresh ingredients: Using ripe avocados and fresh herbs will enhance the flavor of your sandwich. Fresh ingredients make a noticeable difference in taste and texture.
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Marinate for extra flavor: If you have a little extra time, marinate the chicken in the olive oil and spices for at least 30 minutes before grilling. This allows the flavors to penetrate deeper into the meat, making it even more delicious.
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Get the grill hot: Preheating your grill ensures a good sear on the chicken, locking in juices and giving you those beautiful grill marks. A hot grill helps create that irresistible smoky flavor.
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Customize your spice level: Adjust the amount of cayenne pepper or add some extra pickled jalapeños if you love heat! Tailoring the spiciness to your preference makes it even more enjoyable.
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Experiment with cheeses: While pepper jack adds a nice kick, trying other cheeses like gouda or mozzarella can provide different textures and flavors that might surprise you!
How to Serve Spicy Grilled Chicken Avocado Sandwich
Presenting your Spicy Grilled Chicken Avocado Sandwich in an appealing way can make all the difference during mealtime. Here are some ideas to enhance your serving experience!
Garnishes
- Fresh cilantro: A sprinkle of chopped fresh cilantro on top adds a pop of color and complements the flavors beautifully.
- Lime wedges: Serve with lime wedges on the side for an extra zesty kick when squeezed over the sandwich.
Side Dishes
- Sweet Potato Fries: These crispy treats are sweet and savory, providing a delightful contrast to the spicy sandwich.
- Coleslaw: A fresh coleslaw made with cabbage, carrots, and a tangy vinaigrette offers crunch and balances out the richness of the sandwich.
- Corn Salad: A refreshing corn salad mixed with tomatoes, onions, and lime juice brings brightness to your meal while pairing perfectly with Tex-Mex flavors.
- Crispy Tortilla Chips: Serve alongside with salsa or guacamole for added crunch and flavor, making it a complete meal that’s fun to enjoy!

Make Ahead and Storage
This Spicy Grilled Chicken Avocado Sandwich is not only a delightful meal to enjoy right away, but it also makes for excellent meal prep! You can easily whip up ingredients ahead of time and store them for later, ensuring you always have a delicious lunch or dinner option ready to go.
Storing Leftovers
- Allow the sandwich components to cool down before storing.
- Keep grilled chicken, Turkey Bacon, and toppings in separate airtight containers in the fridge.
- Consume leftovers within 3 days for optimal freshness.
Freezing
- For longer storage, freeze the grilled chicken and Turkey Bacon separately.
- Wrap each piece tightly in plastic wrap or aluminum foil before placing it in a freezer bag.
- Use within 2 months for the best taste and texture.
Reheating
- Thaw frozen chicken and Turkey Bacon in the refrigerator overnight.
- Reheat chicken on a grill or skillet over medium heat until warmed through (about 5-7 minutes).
- Microwave Turkey Bacon for about 30 seconds if preferred.
FAQs
Here are some common questions that might pop up while making your Spicy Grilled Chicken Avocado Sandwich!
Can I make the Spicy Grilled Chicken Avocado Sandwich without cheese?
Absolutely! You can skip the cheese or substitute it with a dairy-free alternative if desired. The sandwich will still be packed with flavor thanks to the seasoned chicken and chipotle mayo.
How can I customize my Spicy Grilled Chicken Avocado Sandwich?
Feel free to add your favorite toppings like lettuce, tomatoes, or even slices of pepperoncini for an extra kick. You can also use different types of bread if you prefer!
What goes well with a Spicy Grilled Chicken Avocado Sandwich?
This sandwich pairs perfectly with a side of sweet potato fries, a fresh green salad, or tortilla chips. You can choose whatever suits your mood!
Can I prepare the chipotle mayo ahead of time?
Yes! The chipotle mayo can be made up to three days in advance. Just store it in an airtight container in the refrigerator until you’re ready to assemble your sandwiches.
Final Thoughts
I hope you find joy in making this Spicy Grilled Chicken Avocado Sandwich as much as I do! It’s a delightful mix of flavors and textures that truly elevates everyday meals. Whether it’s for lunch at home or dinner with friends, this recipe is sure to impress. Enjoy every bite and share it with those you love!
Spicy Grilled Chicken Avocado Sandwich
Indulge in the delightful flavors of the Spicy Grilled Chicken Avocado Sandwich, a perfect meal for any occasion. This sandwich features juicy grilled chicken seasoned to perfection, creamy avocado slices, and zesty chipotle mayo—all nestled in a toasted brioche bun. It’s not only quick to prepare but also versatile enough to satisfy both picky eaters and adventurous food lovers alike. Whether you’re hosting a gathering or enjoying a casual weeknight dinner, this savory sandwich is sure to impress. Ideal for meal prep or a satisfying lunch option, every bite bursts with flavor that will keep you coming back for more.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling
- Cuisine: Tex-Mex
Ingredients
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tsp smoked paprika
- ½ tsp garlic powder
- ¼ tsp cayenne pepper
- Salt and pepper to taste
- 4 slices cooked turkey bacon
- 1 ripe avocado, sliced
- 2 slices pepper jack or cheddar cheese
- ¼ cup pickled jalapeños
- 2 brioche buns, toasted
- ¼ cup mayonnaise
- 1 tbsp adobo sauce (from canned chipotles in adobo)
- ½ tsp lime juice
Instructions
- Pound chicken breasts to even thickness; season with olive oil, smoked paprika, garlic powder, cayenne pepper, salt, and pepper.
- Grill chicken on medium-high heat for about 4–5 minutes per side until internal temperature reaches 165°F (74°C). Add cheese during the last minute of grilling.
- In a bowl, mix mayonnaise with adobo sauce and lime juice.
- Toast brioche buns until golden brown.
- Assemble by spreading chipotle mayo on both bun halves; layer with avocado, grilled chicken with cheese, turkey bacon, and pickled jalapeños.
- Serve hot with your choice of sides.
Nutrition
- Serving Size: 1 sandwich
- Calories: 620
- Sugar: 3g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 8g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 37g
- Cholesterol: 90mg
